Experience alpine nourishment with local fare, beverages and exquisite views.
Mountain flavors with a modern twist
Open daily from 8 am to 9 pm, our farm to table restaurant takes backcountry gourmet to the next level. Offering options for every palate including vegetarian, vegan, gluten and dairy free, the restaurant at Electric Mountain is ready to host your party for an unforgettable culinary experience.
Sourcing at its best
Our farm to table restaurant takes backcountry gourmet to the next level. Executive Chef Mike Gillespie is also our farmer, and sources directly from The Living Farm in Paonia, CO and other farms in the North Fork Valley of the Gunnison.